Mother’s Recipe Punjabi Theeka Mango Pickle is a spicy Punjabi-style pickle made from succulent raw mango pieces, mustard oil, and a robust blend of traditional Indian spices. Its bold, tangy, and fiery flavour adds an authentic Punjabi touch to every meal.
Enjoy the traditional combination of gur (jaggery) and roasted chana (gram) with Schani Gur Chana. A delicious Indian snack that brings together the natural sweetness of jaggery with the satisfying crunch of roasted gram. Perfect for a quick snack, tea-time treat, or traditional festive occasions.
Rajnigandha Pan Masala is a traditional flavoured areca nut (supari) preparation blended with aromatic ingredients and spices. It offers a distinctive sweet, fragrant, and refreshing taste and is commonly enjoyed after meals.
Sweet and aromatic Kesar mango pulp, made from ripe mangoes with a rich golden colour and naturally fruity flavour. Ideal for desserts, beverages, smoothies, lassi, ice cream, and traditional Indian sweets.
Shana Drumstick Beans (Saragawa) are premium-quality frozen drumstick pods, carefully selected, cut, and individually quick frozen (IQF) to preserve their natural flavour, texture, and nutrients.
Soya Chunks are a nutritious, protein-rich food made from defatted soy flour. Perfect for curries, biryanis, stir-fries, pulao, and snacks, soya chunks provide a healthy and delicious source of plant-based protein for the whole family.
Widely used in Asian, Middle Eastern, and Indian cuisine, they are ideal for baking, cooking, garnishing, and making traditional sweets. Rich in protein, fiber, healthy fats, and essential minerals
