DIYO BUCKWHEAT FLOUR – FHAFAR 800G

Samba Rice is a traditional short-to-medium grain rice known for its distinctive texture, rich aroma, and slightly nutty flavor. It cooks into firm, fluffy grains and is ideal for everyday meals, curries, fried rice, biryani, and traditional Sri Lankan dishes. A versatile staple for authentic South Asian cooking.

Whole wheat flour for rotis, parathas, and traditional Indian breads. High-quality and finely ground for soft, fluffy, and consistent cooking results.

premium-quality basmati rice made from carefully selected grains that cook into long, fluffy, and aromatic rice. It is ideal for everyday meals and special recipes such as biryani, pulao, fried rice, and steamed rice.

NIRAPARA Puttu Podi 1KG, rice flour mix for steaming traditional South Indian puttu dishes.