Heera Jaggery Goor Chaki (450 gr)

Mother’s Recipe Punjabi Theeka Mango Pickle is a spicy Punjabi-style pickle made from succulent raw mango pieces, mustard oil, and a robust blend of traditional Indian spices. Its bold, tangy, and fiery flavour adds an authentic Punjabi touch to every meal.

Sweet and aromatic Kesar mango pulp, made from ripe mangoes with a rich golden colour and naturally fruity flavour. Ideal for desserts, beverages, smoothies, lassi, ice cream, and traditional Indian sweets.